Comments on: The Best Vegan Lemon Cake

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Tue, 26 Sep 2023 14:36:43 +0000

In reply to kemi. Hi Kemi, yes that should work just fine! :)

By: kemi

kemi — Thu, 17 Aug 2023 16:59:14 +0000

Hiya, for a 4 layer 10 inch version of this cake, would you say the above recipe quantities would work for one10 inch layer? then I would just repeat 4 times!

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Mon, 14 Aug 2023 08:27:35 +0000

In reply to Maria. So glad to hear you enjoy the recipe Maria! I think that would work just fine. Thanks for your great review!

By: Maria

Maria — Sun, 13 Aug 2023 20:06:30 +0000

I have made this cake over and over and over and I always get EXTREME KUDOS for it!

I have iced it with chocolate icing and omg so good.

I have a question. – what about using limoncello instead of the lemon extract? Thoughts? Thanks for an AMAZiING recipe.

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Tue, 11 Jul 2023 09:51:11 +0000

In reply to Sue Balzer. Yes it can!

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Tue, 11 Jul 2023 09:50:12 +0000

In reply to Jill. Thanks for sharing Jill and thank you so much for your review!

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Tue, 11 Jul 2023 09:36:08 +0000

In reply to Kathrynn. That's great Kathrynn! Thank you so much for your review!!

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Tue, 11 Jul 2023 09:35:33 +0000

In reply to Nette B. You can use any brand of vegan butter and unsweetened soy milk in this recipe. And vegetable oil will work perfectly fine! :)

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Tue, 11 Jul 2023 09:34:17 +0000

In reply to Jade. Awesome! Thanks for sharing and for your great review Jade! :)

By: Nadine @ Loving It Vegan

Nadine @ Loving It Vegan — Tue, 11 Jul 2023 09:33:46 +0000

In reply to Alanna. It should work in a 9 x 13 inch pan Alanna - the baking time would be longer though as it is a bigger size pan.